Blueberry Lemon Overnight Oats
Brighten up your mornings with these blueberry lemon overnight oats. A delicious sweet and tangy recipe that is perfect for a quick and easy make-ahead breakfast.
Ingredients
- ½ cup (55 grams oats) old fashioned rolled or quick
- ½ cup (120 grams) milk dairy or plant-based
- ¼ cup (60 grams) Greek yogurt or plant-based yogurt
- 1 teaspoon lemon zest
- 1 tablespoon (5 grams) of chia seeds or basil seeds
- 1 tablespoon maple syrup or to taste
- ½ cup (70 grams) fresh blueberries
- 1 teaspoon vanilla optional
Toppings (optional)
- Greek yogurt or plant-based yogurt
- Fresh berries
Instructions
- Place the oats, milk, yogurt, lemon zest, seeds, maple syrup, blueberries and vanilla into a mixing bowl. Stir until well combined.
- Taste for flavor and adjust the flavor if necessary by adding more vanilla and maple syrup.
- Transfer to a breakfast bowl, glass, or mason jar. Seal and store in the fridge overnight.
- Serve with toppings of your choice, such as Greek yogurt and fresh berries.
Notes
The toppings are optional and have not been included in the nutritional information below.